For the sauce:
For the prawn cocktail:
CALORIES: 128
FAT: 7.3g
5 A DAY: 1.5
SALT: 0.4g
Please note: this recipe contains raw egg yolk, and is not suitable for elderly people, babies, toddlers, pregnant women or people who are unwell, as it may increase the risk of food poisoning. To minimise risk, we recommend using eggs stamped with a red lion.
Use lots of different baby herbs and shoots – not only do they taste great, but they are also power-packed with nutrients
LEARN ABOUT OUR CANCER PREVENTION RESEARCH