CALORIES: 349
FAT: 6.3g
5 A DAY: 3
SALT: 0.4g
SUGAR: 21g
If you don’t have these veggies in the cupboard, try what you do have – any veg will work in this simple recipe. Also, if you like your food a bit spicy, you can add some paprika to the dish for extra seasoning.
LEARN ABOUT OUR CANCER PREVENTION RESEARCH