- Cut the cherries into quarters and add to a small bowl.
- Scoop a ball of frozen yoghurt onto the cherries and pour over the espresso.
- Eat immediately!
Chill or freeze the bowl before serving to keep the yoghurt frozen for longer
CALORIES: 27
FAT: 0.7g
5 A DAY: 0.5
SALT: 0.01g
SUGAR: 4.4g
Chill or freeze the bowl before serving to keep the yoghurt frozen for longer
LEARN ABOUT OUR CANCER PREVENTION RESEARCH