3 April 2017
Informed Spring 2017
The spring 2017 issue of our cancer prevention newsletter for health professionals.
Featured articles
- Addressing the public health burden of alcohol
- Dieting myths
- Do food additives increase cancer risk?
- Recommendation spotlight: supplements and cancer prevention
- Greatest influencers of children’s eating habits
- In the news: UK pushes ahead with sugar tax
- Burnt toast and cancer: how strong is the evidence?