All blog posts by Rob Mansfield

Woman chooses a slice of pork meat in vacuum package at the grocery store
What is processed meat and why should you worry?
13 February 2023
As part of Cancer Prevention Action Week 2023, we’re encouraging people to eat less processed meat and choose something healthier. Ditch and switch!
Less survivable cancers
Less survivable cancers and what can be done about them
03 January 2023
Just 6 cancer types are responsible for almost half of cancer deaths in the UK. So why do they get less research funding?
People in an office look at a map with bubbles of data
What’s the story behind the new UK cancer statistics?
27 September 2022
Fascinating insights into the new cancer incidence, mortality & survival data from England, Wales, Scotland and Northern Ireland
Supermarket shelves with promotions
What does the delay to UK junk food legislation mean?
16 May 2022
The UK government has delayed legislation to ban junk food and pre-watershed advertising. What will the impact of this delay be and why is it so important?
Chickpeas, red lentils, yellow split peas, and beans
Why you should be eating more pulses
11 February 2022
Beans, peas and lentils are often overlooked as a common ingredient – we're here to demystify one of the powerhouses of your store cupboard
Roast turkey and vegetables
How healthy is your Christmas dinner?
07 December 2021
You may be surprised by the number of calories in a Christmas dinner – but there are hidden health benefits to turkey with all the trimmings
An array of plant-based foods including seeds, spices and nuts
Could you eat 30 plant-based foods a week?
27 September 2021
Move over 5 A DAY, there’s a new healthy eating goal in town – do you eat 30 different plant-based foods a week?